A new study has found that rapid shifts between extreme heat and cold are becoming more frequent, more intense, and more abrupt around the world.
These temperature-flip events, defined by sharp changes within five days, have not only increased globally but are happening faster, giving ecosystems little time to adapt.
The study, which analyzed global data from 1961 to 2003, showed over 60% of regions experienced more frequent warm-to-cold or cold-to-warm shifts.
Examples include a September 2020 event in the Rocky Mountains, where a record heat wave flipped to snow overnight, dropping temperatures over 50 degrees.
Researchers warned that such flips can damage crops by disrupting plant development, particularly when early warmth is followed by killing frosts, known as false springs.
Cold-to-warm flips also cause concern, as snow protecting crops like winter wheat can melt and refreeze, encasing plants in ice and causing frost injury.
Sudden plant losses from temperature flips can disrupt ecosystems, reduce food sources for animals, and put further strain on environmental balances already impacted by climate change.
Researchers say the increasing frequency of flip events is linked to rising global temperatures, though the exact climate mechanisms remain under investigation.
Regions with the largest increases in flip events include South America, Western Europe, Africa, and South and Southeast Asia, with fewer events seen near the poles.
The study calls for improved forecasting systems, resilient infrastructure, and climate-smart agriculture to help vulnerable communities adapt to increasingly unstable temperature patterns.
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